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This Lebanese spice blend infuses with flavor an olive oil and olive meat mix. Ideal served alongside meats, eggs, pizza, hummus, labneh or on fresh pita bread. This one is dedicated to Abuelo, my grandfather born in Bshaale, Lebanon; home of some of the oldest olive trees in the world.

 

Keep in a cool and dry place.

Original recipe.

Vegan

Contains: sesame seeds

8 oz. jar

 

Ways to use:

  • Over scrambled or fried eggs
  • Spread on toast or bagels (with cheese, lox or meats)
  • Spread on fresh baked pita bread with extra olive oil
  • Over pizza or to dip pizza edges
  • Over dips like hummus or labneh to add some extra flavor and color
  • On a cheese board, to spread over crackers with cheese
  • Over baked white fish
  • Use it to toss chicken before roasting or pan frying it, then servie it along with a creamy sauce like labneh or greek yoghurt
  • Over meats, burgers or BBQ
  • In vinaigrettes

El Abuelo Za’atar Tapenade

$12.00Price

    Austin is home. Mexico City is life.

     

    Bachelor of Culinary Arts at Culinary Institute LeNôtre, Houston, TX.

     

    I cook with fresh and seasonal ingredients and hope to inspire home cooks all over the world.

     

    I love eggs, labneh and olive oil.

    Austin, Texas

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