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Hibiscus Chamoy is the adult version of the original chamoy sauce. Made with all natural ingredients like dates and cranberries and without any added sugar. Use it to top fresh fruit, cucumbers, jícama, nuts, chips or your favorite snack to make it “delicioso”!

 

Keep in fridge up to 2 months

No added sugar

Vegan

Contains: honey, dates and prunes

8 oz. jar

 

Ways to use:

  • Over fresh cut fruit like mangoes, pears, watermelon, apples or berries
  • On the rim of a michelada
  • Drizzled over salty chips
  • Over raw veggies like carrots, cucumbers or celery as a healthy snack
  • Pour over nuts like peanuts or almonds and mix to add more flavor
  • Over Margaritas to add some tangy flavors
  • On water-based fruit ice-cream
  • Over jello! This adds that extra flavor to a too-healthy, too-boring light jello
  • Pour over gummies, to add a tangy flavor

 

 

Hibiscus Chamoy

$12.00Price

    Austin is home. Mexico City is life.

     

    Bachelor of Culinary Arts at Culinary Institute LeNôtre, Houston, TX.

     

    I cook with fresh and seasonal ingredients and hope to inspire home cooks all over the world.

     

    I love eggs, labneh and olive oil.

    Austin, Texas

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